Showing posts with label Gourmet Sojourn. Show all posts
Showing posts with label Gourmet Sojourn. Show all posts
Monday, July 2, 2012
For The Love Of Food And Mankind
This weekend was an extra special one. I went on a Food Sojourn unlike any other. Within one weekend, I travelled along with a group of Mumbai's avid foodies "Pet Pujaris" (Food worshipers) to Pune, on a trip to sample different cuisines. We ate at six different places, and came back both tired and delighted. I met some very interesting people, and made some new friends. From Spanish Fritattas, to creamy Strawberry Mousse, it was one awesome journey for the taste buds!
The lovely rain drenched roads, and green hillsides welcomed us on our way back to Mumbai. Monday is almost over, and I am still living with the food hangover. Fun, food, friends... What more can one ask for on a weekend!
Monday, December 12, 2011
So much! So much!
This is going to a picture heavy, long post. There is so much happening. My own accessories line, to start with. I launch in less than two weeks, and nothing seems to be in place! I am falling behind on my posts, as the day job is in full swing. Not that I am complaining. Love my job, love my people. And I absolutely love the fact that there is never a dull moment.
Spent this weekend with a dining group, "Pet Pujaris", literally translates into stomach- worshipers. We had a long, happy lunch at the newly launched restaurant "All Day 5", at the Apollo Hotel in Colaba, Mumbai. This colorful, young eating space, with an energetic, young chef is a must visit if you happen to be in Mumbai and are looking for a cozy, casual dining option. The drinks, the starters, the main course, and the dessert were absolutely delightful. Which perhaps explains why the lunch extended till about 5 in the evening. I had a Sangria to drink, and called for a Vermicelli crusted Basa, which was superbly done and perfectly flavored. Anyways, here are some pictures from the lunch.





Of course, with my first accessories collection just around the corner, there is lots to do. So Saturday was spent working and reworking the designs, and things seem to be falling into place now. For those who think blogging is easy and frivolous, well, blah! It has changed the course of people's lives. Mine, for sure. I am excited and a bit scared. I can only hope that my designs will be liked and the accessories will be bought. Right now, I am working on branding and Packaging, and it seems like nothing will get done on time. But that's the fun bit!
So yes, I used denim to beat the Monday morning blues, and as usual, took some pictures. How was your weekend? What special things are happening in your life?





Spent this weekend with a dining group, "Pet Pujaris", literally translates into stomach- worshipers. We had a long, happy lunch at the newly launched restaurant "All Day 5", at the Apollo Hotel in Colaba, Mumbai. This colorful, young eating space, with an energetic, young chef is a must visit if you happen to be in Mumbai and are looking for a cozy, casual dining option. The drinks, the starters, the main course, and the dessert were absolutely delightful. Which perhaps explains why the lunch extended till about 5 in the evening. I had a Sangria to drink, and called for a Vermicelli crusted Basa, which was superbly done and perfectly flavored. Anyways, here are some pictures from the lunch.





Of course, with my first accessories collection just around the corner, there is lots to do. So Saturday was spent working and reworking the designs, and things seem to be falling into place now. For those who think blogging is easy and frivolous, well, blah! It has changed the course of people's lives. Mine, for sure. I am excited and a bit scared. I can only hope that my designs will be liked and the accessories will be bought. Right now, I am working on branding and Packaging, and it seems like nothing will get done on time. But that's the fun bit!
So yes, I used denim to beat the Monday morning blues, and as usual, took some pictures. How was your weekend? What special things are happening in your life?





Wednesday, April 20, 2011
Doesn't get better than this!
A wet, monsoon afternoon, good music, friends Mathew and Dhanya's shack, Rainmakers, in Lonavala. And my sweet, special recipe for "Dream Chicken". This will be one of the recipes I will be sharing in my Entertaining At Home classes. Get ready to have your guests beg for more!
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